African Style Couscous with Saffron
Our wholesome, couscous is blended with handpicked Saffron from the misty Atlas Mountains of Morocco to create an African-style couscous. You can use it to soak up the savory juices from a tasty tagine or to make decadent desserts.
Product weight: 13 oz. (369g)
Ingredients: Couscous and Saffron (These grains are made of durum wheat and is NOT gluten-free)
Packed in our elegant, lightweight, recycled bottle, and include easy-to-follow recipe.
Product Care: Store in a cool, dry place.
Shelf life: 12 months
Nutrition Facts (per container): Serving size: ¼ cup (48g), Servings Per Container: about 9, Amount per Serving: Calories 170, Fat Cal. 4.5, Total Fat 0g (0% DV), Sat. Fat 0g, Trans Fat 0g, Cholest. 0mg(0%DV), Sodium 5mg, (1%DV), Total Carb.48g (16%DV) Fiber 3g(12%DV), Sugars 1g, Protein 0g, Vitamin A(0%DV), Vitamin C(0%DV), Calcium (2%DV), Iron (4%DV), Percent Daily Values (DV) are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
African Style Couscous with Saffron Nirmalas Kitchen
Not only is the saffron flavor full in this dish, but it also brings about an exotically beautiful presentation.