Dumplings Around the World
Korean, Indian and Filipino finger food in delicious packages.
- 119 US dollars$119
- Location 1
These delicious and tantalizing dumplings take center stage, bursting with global flavors. Have fun preparing and devouring these comforting tidbits of all shapes, sizes, and ethnicities. We'll teach you how to approach these dumplings, ingredients, and techniques expertly, so you can learn how to prepare these amazingly delicious dumplings in the comforts of your home. They are quick and easy to cook as a tasty snack, appetizer, or a light meal! Perfect for dinner parties, everyday meals, or kids lunch box. Join us at Nirmala's Farmstead and let dumplings inspire your inner chef! On the menu: Indian Samosa (Filled with Potatoes, spices, garden peas, curry leaves and more serve with tangy tamarind chutney) Korea: Mandu (Steamed or fried dumplings serve with sweet and tangy Gochujang dipping sauce) Philippines: Lumpia (Crispy Springs Rolls with Chicken and Ginger serve with Savory Soy Vinegar Dipping Sauce. Class Description: Join us for this hands-on class where working alongside your special someone and other students. You'll discover how fun and exciting it is to prepare a meal together. In this class, we combine traditional global flavors in these delicious dumplings with farm-fresh, seasonal ingredients, and exotic spices to create this world-famous finger food. Class location: 690 New Paltz Road Highland, NY 12528 Classes are 2 hours unless otherwise noted above. The price above is per person. We can accommodate larger and private groups, please chat with us (live chat window below on the right bottom of the site ) or email us: email@example.com Please see our Full Policy on Cooking classes at the bottom of this page.
Policy on Events and Cooking Classes All class sales are final. We do not offer refunds on purchased tickets. If you are unable to attend a class and notify us at least one week (7 days) in advance, you may select another class of equal value within the following two months. If you're a no show, there will be no credit for future classes. Although it very rarely happens, we reserve the right to cancel or change the time or date of the event or class due to weather, safety, or other uncontrollable circumstances. You may schedule or select another class of equal value within the following two months by emailing us at firstname.lastname@example.org Policy on Special Events, Kids Cooking Camp, Boot Camp Cooking & Limited Series All Special Events, Limited Series, Kids Cooking Camp and Boot Camp Cooking reservations are taken on a first come, first serve basis so you are encouraged to sign up early. If we cancel a Special Events, Kids Cooking, Limited Series and Boot Camp Cooking for any reason, you will be notified immediately by phone or email and be fully refunded your registration fees. If the Special Events, Kids Cooking Camp, Limited Series and Boot Camp Cooking are held, and you're a no show, there will be no refunds or credit for a future event for any reason. Kids Cooking Camp Classes: Allergies Note: Gluten, nuts, dairy, eggs, and meat are served at camp. If your child has life-threatening food allergies, please email email@example.com before registration. We will need to discuss the emergency protocol and get doctor permission to ensure your student’s safety. Additional Details Drop-off is at 9:45 am. Pick-up is at 3:00-3:15 pm. Please adhere to these times as we do not have the capability of providing before or after camp care. Safety in the kitchen and on the farm is a priority, and basic first-aid will be administered if needed (small cuts, scrapes, bruises). For any serious emergency, 911 will be called, and parents will be notified immediately. The nearest hospital emergency room is Vassar, Mid- Hudson Hospital in Poughkeepsie, NY. Attire: Kids should wear weather-appropriate clothing, closed-toe shoes, and should bring a hat, and sunscreen each day. Aprons will be provided.